Twice a year (once in the spring, once in the fall), Hudson Valley Restaurant Week takes place throughout over 100 miles of the Hudson Valley. During the week, Hudson Valley celebrates the finest culinary experts in the Valley.
The 2020 spring Hudson Valley Restaurant Week is set to take place from March 16th-29th. To get an idea of what restaurants will be participating, see Valley Table’s website, who produces Hudson Valley Restaurant Week.
Spend your days indulging in a week’s worth of prix fixe, three-course meals at a fraction of their normal price. Stay at Saint Hubert’s Lodge and extend the savings even further!
Use the code HVRW when you book your stay for savings.